Here are kitchen island ideas to consider when planning your kitchen: 1. Kitchen islands work best in larger L, U or G-shape kitchens. If the kitchen is too small, the kitchen island will become an obstruction and hinder easy movement. The best custom kitchen islands for small to midsize kitchens are a portable butcher block or kitchen cart for food prep or extra storage. 2. Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct fan size will ensure that removal happens as intended. Have a fan capacity of about 50 cubic feet per minute (cfm) for each square foot of cooktop area. 3. A second kitchen sink can be included on the kitchen island. Use a sink that is deep enough for washing large pots and pans, and consider equipping the kitchen island with a trash compactor, garbage disposal, recycle bin and even a dishwasher. Cleanup will be much easier when these appliances are close by the sink. 4. Allow adequate countertop space on both sides (left and right) of the kitchen island if a sink or cooktop will be used. Include at least 15 inches of countertop space on each side, and if your kitchen is large enough, allow even more space. You can never have too much countertop space in a kitchen. Also, rounded countertop corners help protect everyone from bad bruises -- this is true about all kitchen countertop corners. 5. Additional kitchen island ideas are to consider using shelf space on the sides of your kitchen island for cookbooks, collectibles or storage. A built-in TV works here, especially if it faces the family room. Or a microwave may work well for heating up after-school snacks and cooking foods quickly. 6. Countertop material for the island doesn't have to match the rest of your kitchen countertops as long as it is harmonious with the room's overall design. You may want to splurge on solid surfacing here, for example, and use laminate on the other countertops. A butcher-block countertop is ideal for chopping, while granite or marble works well for baking purposes and for rolling pastry dough. 7. Maximize natural light by having windows and skylights, and keep kitchen wall surfaces light in color to reflect daylight. Custom kitchen islands work great by using pendant or recessed fixtures to direct light onto the kitchen island and other work areas. Electrical codes will likely require that electrical outlets be located on the sides of fixed kitchen islands, not on the top, to prevent electrical shock.
Vintage Kitchen, A vintage kitchen mostly involves a hint of your personality and a nostalgic feel. It will deliver the retro look which you desire. It does not necessarily have to be old-fashioned. A vintage kitchen is equipped with all the modern amenities that you require. Ask your kitchen renovation contractor to give it a classy feel with old-world accessories such as rustic cabinets, carved handles, wooden walls, etc. While choosing a kitchen style, it is also important to keep the layout in mind. A layout will help you in deciding the space of your kitchen. In fact, it should be the most essential aspect of your dream kitchen. Here are a few basic layouts which are evergreen: L-Shaped Kitchen, The L-Shaped Kitchen is a popular layout amongst all. The best part about the layout is that it allows more number of people in the kitchen and does not restrict movement. It gives you more space for preparing your meals. It also provides extra storage space beneath the countertop. You can add a dining space and multiple work areas to it. It is the smartest design for big homes because it maximizes the use of the available space. Horseshoe-Shaped Kitchen, It is an extension of the L-Shaped Kitchen layout. It is best known as a U-shaped kitchen. The layout is a dream for those who like to 'own' their cooking space. It has a lot of free space for quick and easy movements. You can have all appliances in front of your eyes and a huge storage space because there is no space constraint. With the layout, you can have everything at a hand's distance. Once you finish cooking, you can use the space as a dining area as well.
APPLIANCES, CABINETS, HARDWARE, FLOORING, PLUMBING, COUNTERTOP, BACKSPLASH, LIGHTING/ELECTRICAL, WALL FINISH, FURNITURE, WINDOW TREATMENTS, ART WORK, ACCESSORIES AND CONSTRUCTION. CONCLUSION. I trust that by reading this article, you now have an appreciation of how important careful planning is to the successful design of your kitchen. The more thought and quality time you devote to it, the better prepared you will be when you begin with your designer and the process will become easier and more efficient, which everyone involved will greatly appreciate. Once you have made most of these macro-decisions that I have mentioned, you will be ready to tackle the micro-decisions that are coming next. As you can see by the examples I have mentioned and the listing of categories above, you have a lot more planning to do, but remember you are now over half way there. Be strong and resolute and I am sure that you will get through the entire process virtually unscathed. And, if you are thoughtful, organized and work in the spirit of mutual cooperation, you will probably have some fun too! Remember that not all of this is on your shoulders. Your professional designer will be by your side for the whole trip.
Kitchen Sunday , April 08th , 2018 - 10:59:40 AM
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